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A Fast and Easy Tilapia Recipe

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One of my favorite fish dinners in the world is pan fried tilapia, and my tilapia recipe is so easy, and so good, you will make this for your family a lot.

It's very easy to buy, you can go to the fresh fish section in your supermarket, or buy it by the bag in the frozen section. The frozen is very convenient, because you can stock up with it in your freezer.

Either way, your family will love the mild taste, and you will love how easy it is to make.

So, let me show you how to cook tilapia.



Ingredients

1 cup Flour

Salt and Pepper to taste

Olive Oil

Tilapia fillets

Tilapia

Method

Put flour into a bowl. Add the salt and pepper to taste. I would say approximately 1/4 teaspoon each per cup of flour.

Gently rinse the tilapia with water and place in bowl. Cover both sides with flour.

Pour Olive Oil in frying pan. Make it about 1/4 inch deep. Put heat at medium low heat. Add the floured tilapia.

Fry both sides of the Tilapia until it is golden brown.

Tilapia Recipe

Serve. Enjoy!

Finish your dinner with a delicious salad.

Do you have a question or a suggestion regarding this Tilapia Recipe?

There are times when you, my visitors have questions about making this dish, so I thought it would be helpful to create a question and answers section. I would also like to hear your suggestions. How are you serving this dish? Are you modifying the recipe? Do you want to share it?

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